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Merlot

VARIETY: Merlot 100%.

AREA: Pageon, from privately-owned vineyards with low production per acre 7000 kg.

FLAVOURS: Strong fruity flavours, with light and youthful bouquet (arbutus berry, sour cherry, etc.).

GENERAL: Velvet touch, quiet youthful euphoria. This wine is aged for one year in French oak barrel.

COMBINATIONS: Rabbit casserole with red sauces and generally game, roast meats, etc.

SERVED TEMPERATURE: 17 - 19˚C





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